Little kids attempted to make some chocolate rolls with pastries wrapped in.
Flaky warm croissants are a real delight for the morning. The recipe is simply easy.
Ingredients require are ready rolled puff pastry, chocolate chips , butter or egg .
Spread the rolled sheet once thawed .
Roll out onto a floured board.
Cut into triangles/ squares.
Add chocolate on top leaving some edges .
Transfer to baking tray after egg wash .
Bake at gas mark 5 for 15 minutes.
Leave it to cool and drizzle some chocolate on top. Now yummy to eat at room temperature.
Then on the feast of St Therese of Jesus, made a caramel slice reminded of Carmelite nun. Caramel slice recipe is hands down one of all time favourite slice recipe. Once you start making, you will absolutely love making .
Ingredients ; 1 cup plain flour, half cup brown sugar, 125gm melted butter, 1/3 rd golden syrup, 1 tin condensed milk, 400 mg milk chocolate.
Combine sugar with melted butter and press into baking tin.
Bake it in 180 deg for 15 minutes.
Melt butter and add n stir condensed milk with sugar syrup and bake it till thickened.
Once thickened pour on top of base and bake for another 20 minutes.
Get ready melted chocolate and spread on slice and stick it to fridge to almost set. Cut into slice when it isn't fully set.
There you go , some of the yummy treats for the colourful season. Relax and enjoy.